ANNOUNCEMENT
MoreKorean Journal of Fisheries and Aquatic Sciences (KFAS)
We changed the policy of publication as an e-print only journal.
2022-05-10
2024-03-05
한국수산과학회지 수정논문 제출 시 저자답변서 예시 안내
2022-09-22
2022-09-22
ARTICLE
MoreCURRENT ISSUE
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Food Functionalities of Various Enzyme Hydrolysates Prepared from Olive Flounder Paralichthys olivaceus Steam-dried Roe Concentrate
Vol.57, No. 5, 2024
강상인·윤인성·김민교1·이정석·허민수1*
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Assessment of Bacteriological Quality Evaluation of Seawater and Shellfish from the Gangjin Bay, Korea, from 2021-2023
Vol.57, No. 5, 2024
박현진·홍예원·김덕훈·이지희·최우석1·김풍호*
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In Vitro Screening of Gloiopeltis tenax Extracts Antioxidant and Antidementia Activities
Vol.57, No. 5, 2024
김지윤†·박다빈†·이연지·문수경1*·김용태*
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Water Temperature and Salinity Affect Oxygen Consumption in the Black Sea Bream Acanthopagrus schlegelii
Vol.57, No. 5, 2024
송미해·이근수·강필준·박혜미·오승용*